these cottage cheese baked oatmeal cup Excellent for a grab-and-go breakfast. Made with oats, cottage cheese, and juicy berries, they’re baked to a young, barely candy taste and include round 5g of protein every.
Should you love having breakfast on the go, these cottage cheese baked oatmeal cups will make your mornings a complete lot simpler.
It is delicate, barely candy, and loaded with juicy berries, however what’s actually particular is the blended cottage cheese. It provides additional protein and creaminess with out making the oatmeal style in any respect “tacky.” When baked, they’ve a delicate texture just like a muffin, making them ideally suited for meal preparation.
Why I like these baked oatmeal cups
- Excellent for meal prep: Make a batch originally of the week and retailer it within the fridge for a fast breakfast or snack. Breakfast is prepared in just some seconds of heating.
- Protein enrichment: Blended cottage cheese provides additional protein whereas conserving your oatmeal cups delicate and satisfying.
- Pure sweetness: Maple syrup and juicy berries add simply sufficient sweetness with out the necessity for refined sugar.
- Child-friendly and transportable: Baked into particular person cups, they’re straightforward to pack for varsity, work, or on the go on a busy morning.
Supplies wanted
- quaint rolled oats – Recipe base. Rolled oats give construction to the cup and provides it that basic baked oatmeal texture.
- cottage cheese – Mix till clean so as to add creaminess and protein increase. It additionally helps preserve the oatmeal cups delicate. I normally use Good Tradition low-fat or full-fat cottage cheese. That is thick and never watery. In case your cottage cheese has numerous water, you could need to drain it a bit of earlier than mixing to keep away from getting your oatmeal cups too moist.
- unsweetened almond milk – Add water to make dough simpler. You should use any milk you will have readily available.
- maple syrup – Provides pure sweetness to your oatmeal cup and pairs completely with the berries.
- egg – Helps bind the whole lot collectively and helps the cup retain its form after baking.
- blended berries – Pure sweetness and juicy taste unfold all through the cup. Each contemporary and frozen are efficient. If utilizing frozen, there isn’t any must thaw the berries first. Simply add it on to the oatmeal combination.
See the total ingredient checklist together with measurements within the recipe card beneath.
make cottage cheese baked oatmeal cups
Step 1: Add all moist substances to a blender and mix till fully clean.
Step 2: Add dry substances to giant bowl. Pour within the blended combination and stir till properly blended.
Step 3: Gently fold the berries into the batter.
Step 4: Scoop the combination into greased or lined muffin tins and bake for 25 to half-hour, till set and calmly golden.
Suggestions for one of the best oatmeal cups
- Mix the cottage cheese till fully clean. This provides the oatmeal cups a creamy texture and eliminates the presence of seen curds within the dough.
- Do not forget to relax. The cups can be delicate proper out of the oven, however will agency up as they cool, making them a lot simpler to take away from the mildew.
- Use silicone or lined muffin tins. This prevents the oatmeal cups from sticking and lets you simply take away the oatmeal cups as soon as set. I like to make use of silicone baking cups.
- Combine the fruit: Blueberries, raspberries, strawberries, or a mixture thereof all work properly right here, so use no matter berries you will have readily available.
Storage technique
- fridge: Retailer oatmeal cups in an hermetic container within the fridge for as much as 5 days. Excellent for grab-and-go breakfasts all through the week.
- freezer: These cool rather well. Retailer in a freezer-safe container or bag for as much as 3 months.
- Reheat: If frozen, go away within the fridge in a single day or heat within the microwave for about 30 to 45 seconds.
FAQ
Under no circumstances. Since it is a mix of cottage cheese, it leaves little or no of the cottage cheese taste and simply provides creaminess and protein.
sure. Frozen berries work completely on this recipe. There isn’t any must unzip it first. Simply combine it into the dough.
Rolled oats work finest as a result of they provide the cup construction and basic baked oatmeal texture. Fast oats can be utilized in a pinch, however the texture can be softer.
It could simply want extra time to chill down. These cups will solidify as they cool, so they may maintain their form higher should you allow them to sit for 10 to fifteen minutes earlier than eradicating them from the mildew. If it is nonetheless too delicate, the cottage cheese could include an excessive amount of water. Earlier than mixing the cottage cheese, attempt to drain among the liquid.
See extra oatmeal cup recipes to attempt
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